Admission Elegibility
- A Person (Male/Female) holding Intermediate Certificate, (Pre-Medical) or any equivalent certificate from any recognized Institute / College with at least 50% marks shall be eligible for admissions.
- Admission will be on open merit basis based on marks obtained in the last degree.
- Age: A candidate must not be more than 23 years of age on October of the year of admission provided that the vice-chancellor may relax the age limit is a very exceptional case.
Academic Standing
Grade point average:
- Maximum grade point average 4.00
- Minimum grade point average for obtaining the degree 2.50
- To remain on the role of university a student shall be required to maintain the following minimum CGPA otherwise he/she shall be ceased on the university role.
- A student who maintain the minimum GPA/CGPA for promotion and merits the requirements will be promoted to the next semester.
- A student who does not meet the requirements made repeat the whole semester once only. The course creates that student earns in the repeated semester shall replace the previously earned course grades.
- During the specified minimum duration for completing the degree, a student may repeat those course of the previous semester in which he/she secured the grade “F” provided the course load does not exceed the maximum limit of credit hours in a semester. Repetition of lowest grades will be allowed after completing last semester if, the CGPA is less than the degree requirements.
- In the 8th semester if, a student fails to achieve the 2.5 CGPA, he/she have to repeat the course / courses with F & D Grades, so as to make CGPA of 2.5 within the maximum time period allowed for the degree.
Proposed Study Plan BS Microbiology
Semester – I | |||
Sr. No | Course Code | Course Name | Credit Hours |
1 | ENG-301 | Functional English | 3 (3-0) |
2 | SSH-301 | Pakistan Studies | 2 (2-0) |
3 | SOS-301 | Introduction to Sociology | 2 (2-0) |
4 | MATH-303 | General Mathematics | 3 (3-0) |
5 | MIC-301 | General Microbiology-I | 3 (2-2) |
6 | MIC-302 | Cell Biololgy-I | 3 (2-2) |
Total | 17 | ||
Semester – II | |||
Sr. No | Course Code | Course Name | Credit Hours |
1 | STAT-301 | Statistics & Biometry | 3 (3-0) |
2 | CS-301 | Introduction to Computing | 3 (2-2) |
3 | ENG-302 | Communication Skills | 3 (2-2) |
4 | MIC-303 | General Microbiology-II | 3 (2-2) |
5 | MIC-304 | General Virology | 3 (2-2) |
Total | 15 | ||
Semester – III | |||
Sr. No | Course Code | Course Name | Credit Hours |
1 | IS/ET-401 | Islamic Studies/Ethics | 2 (2-0) |
2 | BCH-504 | Molecular Biology | 3 (2-2) |
3 | MIC-401 | General Microbiology-III | 3 (2-2) |
4 | MIC-402 | Biochemistry-I | 3 (2-2) |
5 | MIC-403 | Cell Biology-II | 3 (2-2) |
6 | MIC-404 | Microbial Taxonomy | 3 (2-2) |
Total | 17 | ||
Semester – IV | |||
Sr. No | Course Code | Course Name | Credit Hours |
1 | ECON-301 | Introduction to Economics | 2 (2-0) |
2 | MIC-405 | Biochemistry-II | 3 (2-2) |
3 | MIC-406 | Human Physiology-I | 3 (2-2) |
4 | MIC-407 | Soil Microbiology | 3 (2-2) |
5 | MIC-408 | Environmental Microbiology | 2 (2-0) |
6 | MIC-409 | Immunobiology | 3 (2-2) |
Total | 16 | ||
Semester – V | |||
Sr. No | Course Code | Course Name | Credit Hours |
1 | MIC-501 | Medical Microbiology | 3 (3-0) |
2 | MIC-502 | Environmental Current Issues | 3 (2-2) |
3 | MIC-503 | Microbial Anatomy & Physiology | 3 (2-2) |
4 | MIC-504 | Food Preservation Technology | 2 (2-0) |
5 | MIC-505 | Human Physiology-II | 3 (2-2) |
6 | BCH-501 | Fundamentals of Enzymology | 3 (2-2) |
Total | 17 | ||
Semester – VI | |||
Sr. No | Course Code | Course Name | Credit Hours |
1 | MIC-506 | Biotechnology | 3 (2-2) |
2 | MIC-507 | Fresh Water Microbiology | 3 (2-2) |
3 | MIC-508 | Research Methodology | 3 (3-0) |
4 | MIC-509 | Micology | 3 (3-0) |
5 | MIC-510 | Bacterial Genetics | 3 (2-2) |
6 | MIC-520 | Seminar-I | 1 (1-0) |
Total | 16 | ||
Semester – VII | |||
Sr. No | Course Code | Course Name | Credit Hours |
1 | MIC-601 | Molecular Disease Diagnostic | 3 (2-0) |
2 | MIC-602 | Epidemiology of Infectious Disease | 3 (2-0) |
3 | MIC-603 | Molecular Mechanisms of Anti Microbial Drugs | 3 (2-2) |
4 | MIC-604 | Bio Safety and Risk Management | 2 (2-0) |
5 | Optional-I | 3 (*-*) | |
6 | Optional-II | 3 (*-*) | |
Total | 17 | ||
Semester – VIII | |||
Sr. No | Course Code | Course Name | Credit Hours |
1 | MIC-605 | Current Trends in Microbiology | 3 (3-0) |
2 | MIC-606 | Clinical Bacteriology | 3 (3-2) |
3 | MIC-620 | Seminar-II | 1 (1-0) |
4 | MIC-619 | Special Problem | 1 (1-0) |
5 | MIC-607 | Good Laboratory Practices & Quality Control | 2 (2-0) |
Optional-III | 3 (*-*) | ||
Optional-IV | 3 (*-*) | ||
Total | 16 |